Browsing: Seafood
King Crab Avocado Toast Recipe
I don’t love avocados because they’re trendy to put on toast. I fell in love…
Salt Cod Ravioli with Mushroom Cream Sauce Recipe
When we featured ravioli on One Chef One Critic, it was prepared for us by…
Pan-Fried Cajun Halibut with Corn Salsa Recipe
I’ve known Pete Soucy since he first created his Snook character for television. Our paths…
Pan-Seared Salmon with Sun-Dried Tomato and Oregano Dressing Recipe
We cooked this dish with a young Newfoundland actor named Allan Hawco. He wasn’t a…
Baie d’Espoir Steelhead Trout with Pecans and Cayenne Recipe
Newfoundland and Labrador has a thriving aquaculture industry. One of our most popular products is…
Doc’s Seafood Gumbo
A gravy packet and a dash of browning-and-seasoning sauce offer a shortcut substitute for making…
Grand Bank Scallops in White Wine Sauce
Larry Foley and Pat Moran are two of the most affable musicians you’ll ever meet.…
Poached Cod Fillets in Cheese Sauce
We invited Ambrose Price on One Chef One Critic when his HGTV show, The Decorating…