Author Master Chef
BANANA CUPCAKES
Moist cake with a surprise filling and a drizzle of rich ganache makes these cupcakes…
COUSCOUS SICILIANA
Every year, the Sicilian city of Trapani hosts a couscous festival, a sort of cook-off…
GRILLED OCTOPUS IN AN AVOCADO & OLIVE SAUCE
To give the boiled octopus a lovely charred flavour, grill it over hot coals or…
Salted Caramel Apple Crisp
My lovely wife, Jessica, is the pastry chef in our house. With two dessert-obsessed sons,…
Panfried Cheese
Some form of panfried cheese exists in every dairy-consuming cuisine, with the technique remaining much…
Sole Piccata
This dish is a cleaner, brighter version of a traditional chicken or veal piccata. In…
CORNFLAKE-CRUSTED CHICKEN TENDERS
The beloved breakfast cereal gives this kids’ menu staple a bit of a makeover and…
Orange & Almond Cake
Moist and rich, without being too sweet, this is a fabulous dessert cake, best enjoyed…