Fresh flavor and rich in aroma spearmint sauce.
Ingredients
- ½ medium size avocado
- ½ cup of fresh coconut meat
- 1/3 cup of fresh mint
- A handful of fresh coriander
- 2 tbsp olive oil
- 3-4 tbsp lemon juice
- ½ tsp white ground pepper
- 3-4 tbsp finely chopped green onion
- ½ medium size garlic clove
- Water as needed
- Salt
How to Make It
- Put all the ingredients into the blender.
- Blend well until the mixture gets a smooth and creamy texture, adding water when needed.
- Refrigerate afterwards.
