
DENTICE IN ACQUA PAZZA
Originally acqua pazza, or “crazy water,” referred to cooking fish in seawater, as Neapolitan fishermen…
Originally acqua pazza, or “crazy water,” referred to cooking fish in seawater, as Neapolitan fishermen…
This is a dish I made with Mr Silvi and his family all together one…
A cobbler makes shoes. Shoes make the man. Man made fire. Fire creates ashes. Ashes…
An unexpected and delicious summertime entrée.
This dish is the single most convincing argument for brining I can put forth. The…
Baked eggs—often called shirred eggs or, if you’re French, oeufs en cocotte—come out of the…
The Chocolate Spread works very well here – perfect for that delicious oozing, melting chocolate…
Moist cake with a surprise filling and a drizzle of rich ganache makes these cupcakes…